3x Triple Rewards Points Feb. 1st – 8th.
Fondi Pizzeria Logo with Senza Pari

Stop Winging It: Candid Interview with Chris Olsen

Last week, our owner Chris Olsen had the opportunity to sit down with Mike Carver of Wingman Associates, a business and success coach, to discuss life and the journey of becoming a restaurateur.

In this candid interview with Stop Winging It, Chris shares:

  • Where and how he got started in the service industry
  • His Hero’s Journey as a restaurant manager (it wasn’t always easy!)
  • How he came to own one of Gig Harbor’s most beloved restaurants
  • Why it’s crucial to focus on longer-term relationships with everyone you come into business with
  • Ways Fondi has become a champion of local education
  • And the new marketing strategies that have driven a boost in revenue.

Listen to the interview below and be sure to visit Mike’s website, Wingman Associates, to learn more about how he helps business owners grow in both life and entrepreneurship.

Check out the rest of his podcast, Stop Winging It, and hear how small business owners and entrepreneurs of various industries navigate their journey coupled with their challenges and successes.

Stop Winging It Podcast with Fondi Pizzeria
Stop Winging It Podcast with Fondi Pizzeria

Find Fondi Pizzeria on Google

Newsletter - Join Club Fondi & Receive Our FREE Recipe Kit

Fondi Pizzeria Recipe Starter Kit Ebook Cover

Receive exclusive perks and monthly announcements just for joining. Unsubscribe at any time. View Our Privacy policy.

Reviews

Find Fondi Pizzeria on Google

Grab Another Slice

5 Italian Inspired Holiday Recipes

5 Italian Inspired Holiday Recipes

Did you know that about 68 percent of Americans secretly dislike turkey? They eat it out of tradition or habit. With the holidays approaching, many people are making grocery lists and finalizing